BBQ Sauce

A recipe from Georgia Department of Education School Nutrition

Condiments are a crucial component of the dining experience. They enhance and intensify flavors, offer customization options, and pair well with a range of main dishes.

Condiments displayed on lunch line.

Ingredients:

  • BBQ Sauce, single serve packet

Steps:

  1. Inspect for quality.

Recipe Details

HACCP Category:

Process #1 (No Cook)

Portion Size:

1 single serve packet

Nutrition Information:

Nutrient Amount Unit
Calories: 20 cal
Saturated Fat: g
Total Fat: g
Sodium: 95 mg